Where to stay in Clarens

THE HIGHLANDER MENU

SOUPS  & SALADS

  • Soup of the day, served with a home made bread roll
  • Roasted Butternut Salad, served with Pine-nuts, Feta & Avocado
  • Greek Salad
  • Highlander Blue Cheese Salad
  • Smoked Chicken Breast Salad, served with a light curry dressing
  • Seafood Salad, a selection of seafood, served with Avocado (in season)

PANCAKES  & TOASTED SANDWICHES

Pancakes, a choice of:

  • Cinnamon & Sugar, fresh lemon, cream or ice cream
  • Spinach & Ricotta topped with cheese sauce

Homemade Bread, served with chips & salad

  • Bacon & Banana & Cheese
  • Chicken Mayonnaise 
  • Ham, Cheese & tomato
  • Cheddar Cheese & tomato 

STARTERS  & LIGHT MEALS

  • Snails garlic butter, topped with mozzarella
  • Blue cheese, mozzarella & cream
  • Smoked Trout, served with crème fraiche, salad & fresh bread
  • Canadian Smoked Salmon, served traditionally with capers & fresh bread
  • Marinated Chicken Kebabs, served with pita bread, salad & tzatziki
  • Highlander Burger, topped with relish, served with salad & chips
  • German Bokwurst, steamed in beer, served with salad, potato salad, sauerkraut & mustard
  • Grilled Hake Fillet, lightly battered, served with chips & salad
  • Vegetarian Lasagne, topped with cheddar cheese, served with salad

SIGNATURE DISHES

  • Natal Beef Curry, medium hot served with rice & sambals
  • Free State Oxtail, gently simmered in red wine with butter beans
  • Eisbein,  Crispy & Delicious, served with sauerkraut & mustard
  • Chicken & Prawn Curry, infused with spices & topped with fresh Coriander
  • Home Made Pies, served with chips & side salad
  •   Chicken, Mushroom & Asparagus
  •   Duck & Black Cherry
  •   Lamb & Onion 

FAVOURITES

  • Rainbow Trout, grilled & served with crisp Almonds
  • Grilled Pork Cutlets, flavored with fresh Rosemary & served with mash
  • Grilled Lamb Cutlets, served with mash & onion gravy
  • Spaghetti Bolognaise, served with side salad & grated Parmesan
  • Parmesan Chicken Schnitzel, served with cheese sauce

A selection of aged steaks char- grilled 

  • Fillet 200g Fillet 300g
  • Rump 250gRump 350g
  • Sirloin 300gSirloin 500g
  • T Bone 550g

Sauces :

Green peppercorns, Cheese, Garlic or Mushroom, Chilli Chocolate, Blue Cheese & Brandy

THE KIDS

  • Hamburger & ChipsSpaghetti Bolognaise
  • Ribs & Chips Chicken Wings & Chips

DESSERT

  • Banana Split, sautéed in rum served with ice cream & Berry Coulis
  • Home Baked Apple Tartlets, served with ice cream or cream
  • Bake Berry Pudding, served with Berry Coulis on Vanilla custard
  • Highlander Crème Brule
  • Baked Cheese Cake with Berry Coulis
  • Vanilla ice cream, topped with Chocolate sauce
  • Pavlova with seasonal fruit & cream

SPECIAL COFFEES

  • Irish Coffee with Jameson Whiskey
  • Highlander Irish Coffee
  • Highlander Don Pedro
  • Kahlua Coffee
  • Kahlua Don Pedro

WOOD FIRED PIZZA

We use stone – ground flour for our Pizzas, topped with Mozzarella

  • PITA BREAD          served with garlic & olive oil
  • MAGHERITA          Fresh tomato & mixed herbs
  • NAPOLITANA         Anchovies, capers, fresh tomato, mixed herbs, garlic, oregano
  • REGINA                  Mushrooms, ham, mixed herbs
  • HAWAIIAN              Ham, pineapple & mixed herbs
  • VEGETARIAN         Mushrooms, onions, olives, peppers, rocket, mixed herbs
  • MEXICAN               Beef, chili sauce, peppers, onion, garlic & jalapeno chilies
  • CHICKEN & MUSH  Chicken, mushroom, fresh tomato, onions, mixed herbs
  • FOUR MEATS         Ham, salami, bacon, beef, peppers, onions, & BBQ sauce
  • MARINARA             Calamari, mussel, crab, prawn meat, shrimps, fresh tomato & onions
  • HIGHLANDER         Bacon, peppers, mushroom, onions, olives, fresh tomato, shaved parmesan
  • FIONA’S CLASSIC  Bacon, feta, olives, garlic, rocket avocado (in season)
  • SALVATORE’S       Ham, salami, garlic, onions, oregano, olives & chili sauce

EXTRA TOPPINGS

  • Mushroom, Peppers, Onion, Pineapple, Tomato, Rocket, Chili, Olives
  • Avocado, Garlic, Banana, Feta, Parmesan, Jalapeno Chilies
  • Ham, Bacon, Chicken, Salami, Anchovies, Capers, Seafood, Mozzarella Cheese

JOIN US EVERY FRIDAY FOR HAPPY HOUR FROM 17H30 TO 18H30 

HALF PRICE DRINKS AND LOTS OF FUN

For any queries on the prices of this menu:

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